Weekly Buddhist Cuisine Menu:Braised Radish Chunks
This is a glossy, tender, and flavorful vegetarian dish…
Weekly Buddhist Cuisine Menu:Stir-fried Chinese Yam
This is a nutritious and crunchy vegetarian dish…
Weekly Buddhist Cuisine Menu：Stir-fried Bamboo Fungus with Sichuan Pepper
This is a fragrant and slightly numbing vegetarian dish…
Weekly Buddhist Cuisine Menu:Stir-fried Broccoli with Shiitake Mushrooms
This is a light and nutritious vegetarian dish featuring crisp broccoli…
Weekly Buddhist Cuisine Menu:Braised Spring Bamboo Shoots with Lily Bulbs
This is a light and nourishing vegan dish…
Weekly Buddhist Cuisine Menu:Poached Lettuce
This is a simple and refreshing vegan dish where lettuce …
Weekly Buddhist Cuisine Menu:Fortune Glutinous Rice Balls in Sweet Soup
This is a soft and chewy traditional vegan dessert symbolizing good fortune…
Weekly Buddhist Cuisine Menu:Stir-Fried Tofu Skin with Two Peppers
This is a vibrant and flavorful vegan stir-fry…
Weekly Buddhist Cuisine Menu:Winter Melon and Kelp Hotpot
This is a light, nourishing, and flavorful vegan hotpot...